Monday, November 28, 2011

Menu Day

Ah! Ha!  Not only am I getting a Menu Day posted for the second time this month BUT this week it's on time ... This week's meal plan includes:

Breakfast:  Cheerios's & Pop Tarts ( I was EXHAUSTED this morning and didn't wake up until after 7! )
Dinner:  French bread pizza, pineapple slices
Supper:  chili & cornbread

Breakfast:  bacon & cheese crescent roll-ups, apple wedges
Dinner & Supper:  Out ( Dr.'s appointment in the "city" ie. 250 miles - one-way)

Breakfast:  homemade egg mcmuffins, apple wedges
Dinner:  grilled cheese, tomato soup
Supper:  chicken broccoli bake casserole, carrots

Breakfast:  pancakes & sausage
Dinner:  vegetable soup, crackers
Supper:  Salisbury steaks w/ gravy, mashed potatoes, steamed spinach

Breakfast:  oatmeal, toast, fruit
Dinner:  peanut butter & jelly, fruit
Supper:  Italian vegetable pasta, salad

Breakfast:  blackberry muffins, fruit, yogurt
Dinner:  vegetable soup, buttered bread
Supper:  grilled steaks, loaded baked potatoes, salad

Breakfast:  twice baked breakfast potatoes, fruit salad
Dinner:  corn chowder, herbed biscuits, salad

I know that I could take a more frugal approach to Tuesday's meal planning by packing lunches & even a portable picnic supper that could be eaten in the car because it is now too cold to eat outdoors.  However, since we now live where there aren't any restaurants or drive-thru's, we are actually excited about the opportunity to eat a couple nice meals in restaurants.

1 comment:

  1. You deserve a splurge now and then and you will savour the restraunt meals so much as they are rare..looks like a full week to me lol.


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